Mango Brussels Sprouts Salad with Feta & Toasted Sesame

Servings: 2 Total Time: 15 mins Difficulty: Beginner
mango Brussels sprouts salad

This vibrant mango Brussels sprouts salad combines sweet, juicy mango with tender Brussels sprouts, creamy light feta, and crunchy toasted sesame seeds. Finished with a simple lemon and olive oil dressing, it’s a refreshing and nutritious salad perfect as a light lunch, side dish, or healthy meal.

Mango Brussels Sprouts Salad with Feta & Toasted Sesame

Difficulty: Beginner Prep Time 10 mins Cook Time 5 mins Total Time 15 mins
Servings: 2 Calories: 620
Best season: Summer, Spring

Description

Sweet mango, Brussels sprouts, light feta and toasted sesame with lemon dressing create a fresh, healthy salad perfect for lunch or dinner.

Ingredients

Cooking Mode Disabled

Dressing

Topping

Instructions

  1. Step 1

    Trim and clean the Brussels sprouts. Cook them briefly in boiling water until tender-crisp, then drain and let them cool slightly.

     

    Place the lamb's lettuce, Brussels sprouts, and diced mango into a large bowl.

  1. Step 2

    Crumble the light feta cheese over the salad.

     

    Meanwhile, toast the sesame seeds in a dry skillet over medium heat until lightly golden and fragrant.

  1. Step 3

    Drizzle the olive oil, lemon juice and salt over the salad and toss gently to combine.

  1. Step 4

    Sprinkle with the toasted sesame seeds and serve immediately.

Nutrition Facts

Servings 2


Amount Per Serving
Calories 310kcal
% Daily Value *
Total Fat 12.4g20%
Total Carbohydrate 23g8%
Protein 19g38%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: mango Brussels sprouts salad, Brussels sprouts salad, mango feta salad, healthy salad recipe, fresh mango salad, light lunch recipe, healthy side dish, roasted sesame salad, feta cheese salad, nutritious salad, easy salad recipe, vegetable salad, healthy meal ideas, refreshing summer salad, Brussels sprouts recipe
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