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Rich and Creamy Roasted Tomato Soup Recipe

This creamy roasted tomato soup combines oven-roasted tomatoes, onions, bell peppers and garlic with a touch of cream for a velvety texture and deep flavor. Quick and easy to prepare, it's ideal for cozy dinners or as a starter for any meal. Pair it with crispy grilled cheese for the ultimate comfort food experience.

Prep Time 5 mins
Cook Time 20 mins
Total Time 25 mins
Cuisine:
Course:
Difficulty: Beginner
Cooking Temp: 150  C
Servings: 3
Calories: 159
Best season: Suitable throughout the year
Dietary: vegetarian
Description

Looking for a delicious and comforting soup recipe? This creamy roasted tomato soup is the perfect blend of simplicity and flavor. With roasted vegetables and a hint of creaminess, it's a dish that warms the soul and delights the taste buds.

Ingredients
  • 500 g tomatoes
  • 1 tbsp olive oil
  • 1 bell pepper
  • 1 large onion
  • 3-4 garlic cloves
  • salt
  • pepper
  • 150 ml light cream (Crème fine)
Instructions
  1. 1
    Quarter the tomatoes and onion. Dice the bell pepper.
  2. 2
    Place them in a baking dish along with garlic cloves, salt, and pepper.
  3. 3
    Roast everything at 150°C (300°F) for 15–20 minutes.
  4. 4
    Blend the roasted vegetables with the cream until smooth.
  5. 5
    Serve hot, preferably with a grilled cheese sandwich made by toasting cheese between two slices of bread.

Nutrition Facts

Servings 3

Amount Per Serving
Calories 159kcal
% Daily Value *
Total Fat 9g14%
Total Carbohydrate 12g4%
Protein 3g6%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: Roasted tomato soup, Creamy tomato soup recipe, Comfort food recipes, Easy soup recipes, Grilled cheese pairing
Read it online: https://verashomecookingbook.com/recipe/rich-and-creamy-roasted-tomato-soup-recipe/
Vera Harzog
Food Blogger

Hi, I'm Vera. On this page I share my favorite recipes that I also present on my social media channels.